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Friday, July 26, 2019

Testing for Simple Sugars - The Benedict's Test

Testing for Simple Sugars - The Benedict's Test
Aim - To test a sample of food to determine whether it contains simple sugars 
Method -
1. Place about 2mL of the sample into a test tube and then add 5 drops of Benedict's Solution
2. Heat with a Bunsen Burner until it changes colour. Do not boil 






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